Pizza always blows our senses, and a debate arises in our minds as to which pizza is the best. Whether you like it with a thin crust or deep-dish pizza, with tomato sauce, fresh mozzarella cheese, tavern-style, or simple cheese pizza, no matter which way you like it, one thing is consistent: you can’t escape its luscious taste.
In a city like Chicago, explore its cuisine, where there are many pizza restaurants open, some old and some new; it’s hard to decide which pizza place is the best and where to eat as every restaurant serves only the most delicious pizzas in Chicago.
As Chicago, IL is famous for its deep-dish pizza, if you are planning to take a road trip to the city, then don’t forget to try some of the different styles of pizza available here.
1. Best Places for Chicago Deep-Dish Pizza
Here, every pizza is different and unique. But two pizzas are popular here – New York and Chicago pizza, making Chicago a place for the absolute best pizza.
If you are a pizza enthusiast, you already know the difference between New York pizza and Chicago pizza.
Both have different tastes and characteristics, but the main difference is in their crust.
New York-style pizza has a thinner crust and more crunch, usually served with mozzarella cheese and sweet tomato sauce; Chicago-style pizza has a thicker crust, commonly known as deep-dish pizza.
This pizza guide will help you find where to get stuffed pizza and thin-crust pizzas.
1.1. Lou Malnati: Chicago’s Oldest Deep Dish Pizza
The oldest pizza in Chicago, Lou Malnati, is a paradise for deep-dish pizza lovers. It serves the best pizza and is the oldest franchise in the city. The fascinating thing about this restaurant is that chefs here have their secret pizza recipes. Didn’t this excite you?
The secret family recipe of their fresh tomato sauce and crust will make your mouth water. Also, it can be found only in Lou Malnati. Its iconic golden crust that stands out over several layers on the outside but softens in the middle creates an explosion of distinct taste in your mouth.
Here you can also taste Chicago-style pizza with extra cheese and sausage. Another famous pizza is The Lou which is stuffed with mushrooms, spinach, and tomatoes. Don’t forget to order the Chocolate Chip Pizza from Lo Malnati, which is served hot pan pizza style with vanilla ice cream, a dessert that every pizza lover must try.
1.2. Uncle Jerry’s Pizza Company
If you’re a fan of classic sausages, you must try Uncle Jerry’s Pizza Company, which serves one of Chicago’s finest deep-dish.
Here, you will find the Chicago Pan Style Pizza, for which it has been known for the past 15 years. So, this company has been in the market forever, which is enough to illustrate its expertise.
And the cherry on top is that all their food is homemade and only fresh food is cooked daily, so you don’t have to worry about its cleanliness.
Don’t forget to order the Garden Fresh Salad, which consists of fresh arugula, red onion, grape tomatoes, romaine, and bleu cheese mixed with a raspberry vinaigrette.
And don’t forget to taste Uncle Jerry’s Classic Sausage Specialty Pizza made with their secret and original dough, sauces, and sausages.
You can check out the Chicago pan-style pizza and deep-dish pizza menu.
1.3 Robert’s Pizza and Dough Company
If you are a pizza lover but like thin crust more, try out Robert’s Pizza in Chicago.
This pizzeria restaurant serves its guests thin-crust pizza with unique toppings collected from all over the world, giving a global flavor to its pizzas.
Robert’s Pizza and Dough Company’s menu comprises soups and salads where you can find chicken soup, little gem, beet and kale, simple salad, caesar, apple hazelnut, and Chopped Mediterranean.
You can also enjoy homemade noodles, including Gnocchi, Penne, and meatballs. It also offers sandwiches, including Chicken Parm, tacos, meatballs, Prosciutto and Arugula, and Robert’s Burger.
The restaurant offers dine-in, takeout, and delivery facilities.
1.4. Spacca Napoli
If you’re looking for good Italian-style pizza, Spacca Napoli in West Town is the perfect place for you. Best Pizza in City that serves Italian-style pizza in the US.
This place is famous for Neapolitan pizza, a custom-made pizza of Spacca Napoli in an oak-stoked oven.
They make the crust with their hand so that the dough gets thin and chewy, giving the flavor of amazing Neapolitan pizza. It serves the best handmade thin-crust pizzas in Chicago.
The crust that is made here is the one you will never forget, as it is perfectly thin and loaded with a bunch of items on top.
Their toppings include different sauces and cheese, including fennel sausage, mozzarella cheese, and more.
Along with delicious pizza, you will also find a large wine and beer list that completes a pleasant evening out.
You can never go wrong with pizzas at Spacca Napoli. Here, you will find a daily special that includes Polenta, a cake loaded with basil, sea salt, black pepper, olive oil, and prosciutto.
Another is Polpette di Vitello, a veal meatball served with lemon and capers, and zucchini slices. Also, don’t miss trying their Cozze and Bietole from their daily special.
1.5. My Pi Pizza
One of the local favorite pizza places in Chicago, My Pi Pizza, offers a range of pizzas. It is also the best pizza in the City for those who want to try some uniquely flavored pizza.
You can enjoy small-size pizza on Mondays and Tuesdays, while big deep-dish pizza will be offered at a heavy discount on Wednesdays. And on Thursday, Medium Deep Dish Pizza will be offered in the daily special.
What makes My Pi Pizza different from other Chicago Pizzas is its secret recipe where tomato sauce flavored with secret used spices and herbs makes the pizza taste different and unique.
They also use San Marzano tomatoes in their pizzas that are picked from Modesto, California. It gives a sweet taste and adds a luscious taste to their pizza.
In both their deep dish and thin crust, different types of tomatoes, spices, and caramelized cheese are used. So you will not get the same taste because every pizza is different than others.
Another ingredient that makes their pizza different is their handmade dough. Since the dough was prepared by its restaurant staff, you won’t find it anywhere else.
Their deep dish dough recipe originally comes from Belarus and has since become a favorite of every pizza lover.
The best part about My Pi Pizza is the variety of cheeses used in the pizza. He picked up mozzarella cheese from Wisconsin, where the best cheese is found.
Don’t miss tasting their fresh salads which use only fresh ingredients from the garden, and orange vinaigrette, which is their homemade vinegar.
2. Conclusion
Here our best pizza guide in Chicago ends. Hope you have found the best deep-dish pizza in town.
Whether you are a fan of deep-dish pizza or thin crust, you will surely love all these best restaurants that are amazing pizza places in Chicago.
Pizza is an art made with much love, and one cannot easily escape from it. Whenever you come to Chicago, don’t miss trying these great pizza places.
I hope you find your best taste in any of these pizza places. Do let us know which place got their hooks into you. As it is always said, “A pizza triangle is better than a love triangle.” therefore, go fall prey to this triangle and get mesmerized by its luscious taste.
Share your delicious pizza experiences with us!
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This is uncle Jerry’s. Thank you so much for the ❤️ love We love you too 😘🫶❤️. Just found this … please call or stop by and ask for me and say hi , I’d love to meet you