Were you looking for Mango Salsa Recipe? Here is a fantastic mix of recipes for you!
As soon as the summer season is commenced, the herald of the mango season also gets proclaimed!
From the tropical tree named Mangifera Indica, mango is a fruit full of nutritional value. It is highly rich in vitamins, minerals, and antioxidants.
Moreover, it is the most easy-to-add to your diet fruit, as it can be used in varied ways to add a delicious touch to your eating habits.
Being a fruit bountiful of nutrition, mango is believed to be many health benefits, and the prominent ones are potential anticancer effects, improved digestion, strengthened immunity, and good eye-sight.
Also, it is one of the sweet fruits and is also lower in fiber than any other fruit, so it can be a good idea to make it a bright ingredient in many of your favorite recipes.
Fruit salsa is one of the most lovable recipes across the bands of food lovers. These fruit salsas are the treasures of freshness and nutrition altogether.
So, it is a great idea to go a mango salsa.
But mango Salsa! What’s that? Let’s know.
1. Mango Salsa
Mango Salsa is one of the most popular dishes and a basic recipe with flavors, often apt for gatherings. It tastes delicious and is a fresh and soothing appetizer.
What’s more remarkable about the mango salsa is that it stands on the front row in the array of homemade salsas and is versatile in its flavors to be served with both vegetarian recipes and non-vegetarian ones.
And do you know the best part of mango salsa? The best part is that it is superiorly an easy-to-make recipe, even for amateurs in cooking!
2. Fresh Mango Salsa Recipe
2.1. Choice of The Mangoes Matter for The Mango Salsa Recipe
If you want your mango salsa recipe to be the center of attraction on your dining table, make sure you choose mangoes by keeping some points in your mind.
- Make sure that you choose ripened mangoes to stay firm in their shapes after getting chopped off for the salsa.
- The inner pulp shouldn’t be too fragile. This can be tested by assuming that you are good to go while gently squeezing a ripe mango if a lot of fluid does not come out.
- Don’t pick up too soft mangoes from the fruit store. Soft mangos cannot be as finely diced as those that are a little harder.
2.2. Be Careful About how You Cut the Mangoes for The Mango Salsa Recipe
Cutting the mangoes right is halfway done for preparing a beautiful mango salsa. The easiest way is:
- To begin with, peeling off the skin of the fruit with the help of a vegetable peeler.
- Next, stay as close to the pit as you can, and on each side of the pit, make a cut.
- You will observe that doing these steps will leave you with four equal slabs of mango.
- Next, dice these slabs, and the diced mango is ready for the salsa.
2.3. Steps to Follow for The Mango Salsa Recipe
Making mango salsa is relatively easy. Here is a quick and delicious recipe:
Ingredients required for this easy mango salsa recipe:
- Ripe mangoes
- Red bell pepper
- Red Onion
- Lime/ Lemon juice
- Fresh cilantro leaves
Proportions of Mango Salsa Ingredients (For six servings):
- Take 3 cups of ripe mangoes (finely diced)
- Next, take one minced jalapeno. Make sure to remove seeds and ribs before mincing.
- Take 1/3 cup of minced red onions.
- The next ingredient should be one cored and seeded red bell pepper. Finely dice the red bell pepper before using.
- Two tablespoons of fresh lime juice is an essential ingredient too.
- Also, around 1/2 cup of finely chopped cilantro leaves will make the salsa taste better.
- And last but not least, salt as per your taste.
- Take a medium bowl, and put mango, jalapeno, red onion, bell pepper, and cilantro leaves in it.
- Now, add salt to your taste on these.
- Next, add lime juice too.
- Now, stir the mixture very well. And your mango salsa is ready to get served.
3. Mango Salsa Variations
Apart from the essential mango salsa ingredients like red onion, cilantro leaves, jalapeno, and red bell pepper, the mango salsa recipe can be creatively varied with some inviting add-ons per your taste and choices.
3.1. Avocadoes Can Be A Good Choice Too
You can surely take a diced avocado and add it to the list of ingredients for your mango salsa recipe. Avocadoes are firstly healthy and secondly resplendent with flavors, and the mango salsa tastes mouthwatering.
3.2. Another Choice Can Be Green Onions Or Parsley
If you are short of cilantro leaves in the salsa recipe, although it is an essential ingredient, you still don’t need to worry. In place of cilantro, you can add finely chopped green onions or parsley too.
3.3. Some Additions to The Flavor of Your Mango Salsa Recipe
Cucumbers, primarily known for their freshness feature and are preferred commonly as a salad ingredient, are always a suitable add-in for your mango salsa.
You can also add some finely chopped tomatoes and sweet corns to your salsa for some extra punch.
3.4. Different Fruity Combinations for Your Salsa
Along with mango, you can also add many other fruits to make your colorful mango salsa. Let’s see some classic combinations of mango.
You can add any of these to the directory of the ingredients for your mango salsa recipe.
Bravo! Such a fruit-friendly salsa!
4. Mango Salsa Can Be Served With?
There are food lovers who are fond of creativity for dishes. Mango salsa seems a simple yet flavorful recipe. But if the same salsa gets associated with a different dish, the delight becomes two-fold.
There are several combinations with mango salsa that can make you go WOW!
4.1. Tortilla Chips
Mango salsa is great served with tortilla chips and is a combination that will make every bite of it a finger-licking moment.
Fresh mango salsa is an excellent option for a lunch table or a surprise gathering with your friends and family, as it is quick to be prepared and feels full of taste to the tongue.
4.2. Grilled Chicken or Salmon
Mango salsa is a good-to-go recipe for non-vegetarian dishes like grilled chicken or salmon.
Fresh mango salsa recipe yields a 5-stars experience when served with non-vegetarian edibles, preeminently for those with love for grilled chicken and salmon.
4.3. As A Filling for Tacos
Tacos are everyone’s all-time favorite. Mango salsa can perfectly fit into any tacos filling.
Prominently, if you are trying a fish tacos recipe, using mango salsa as a companion can be a toothsome idea. Fish tacos and mango salsa is a flavorsome combo to eat and always leave the eaters amazed.
So, the next time you plan to make fish tacos, don’t leave the idea of mango salsa behind!
4.4. As A Stand Alone Dip and Topping
Interestingly, mango salsa has the potential of playing the subtle role of a dip. If you add chips to the mango salsa, it can be wonderful to use it as a delicious dip.
Also, the salsa can be used for the toppings for many dishes, with any cooked meat and seafood dish.
5. Mango Salsa Recipe and A Few Tips
Follow some useful tips to make the easy mango salsa recipe a more cherishing recipe with the best flavor.
- It is important to focus on how you dice the fruits and the vegetables for the salsa recipe. For instance, when the components for the salsa recipe are finely chopped, they can be evenly combined, and it becomes easier to serve them over a chip.
- When choosing the fruit, use fresh and ripe mangos for the salsa.
- In the recipe, jalapenos are being used without seeds and ribs. However, if you wish to have a spicier salsa, you can add seeds and ribs for your taste buds to experience the delight of spices.
6. Mango Salsa Recipe and Storing Tips
Mango salsa tastes much fresh when served immediately, but don’t worry if you have some leftover mango salsa and you wish to store it.
It is never a good idea to waste any edible stuff. Here are some storage tips for your mango salsa.
6.1. Airtight Container
An airtight sealed container is a must for storing mango salsa. This will keep the salsa free from the moisture in the air, keeping its freshness alive.
After you store your mango salsa in an airtight container, you can keep it inside your refrigerator. This will allow your salsa to stay in conditions where it can be safely eaten up to 2 or more days.
You can preserve the mango salsa with some common preservatives readily available in any grocery store or even inside your kitchen.
6.3.1. Apple Cider Vinegar
This is a very commonly used preservative for many dishes. You can use apple cider vinegar as a preservative if you wish to store your mango salsa for more than a day.
6.3.2. Lime Juice
Lime juice is one of the primary ingredients used in the mango salsa recipe. It acts as a safe preservative for the salsa that prevents it from getting stale quickly. So, don’t miss it out!
6.4. For How Long?
Whether you refrigerate the mango salsa in a sealed container or use preservatives to prolong its usage, however, it is never a good idea to eat the stored mango salsa after three days. Always try to finish the refrigerated mango salsa within 1 or 2 days.
7. Mango Salsa: A Delicious Recipe of Benefits
Mango salsa is a great recipe full of benefits.
7.1. Quick and Easy
It is one of the easiest recipes that are easy to make, even for beginners in the field of cooking. Moreover, it takes no more than 5 minutes to be perfectly ready, so it is also a wonder for people with busy schedules.
7.2. Refreshing Combination for Many Others
It is a refreshing salsa that can be served with many other edibles. It is a sublime combination of tortilla chips, grilled chicken, salmon, tacos, and many others.
7.3. Good for Keto-Friendly Diet
Mango salsa is a plant-based recipe as it has fresh ingredients, which make it a light dish for those on a strict dietary schedule. Also, it is apt for people who prefer taking keto-friendly diets.
7.4. Vegan and Gluten-Free
This salsa is utterly vegan with ingredients as fresh as the mango, the hero of this salsa. It is also a completely gluten-free recipe.
7.5. Limited Number of Ingredients
It can be easily prepared with a small number of ingredients (7 at least). Even if you are short of any ingredient, there are many substitutes and add-ins that you can innovatively add to your salsa.
7.6. Highly Nutritious
It is a salsa highly rich in antioxidants, fibers, vitamins (especially vitamin C), and minerals, being an epitome of nutrition.
7.7. Best for Digestion
It is a very wonderful recipe to make the digestive system healthier. Being a light salsa, it eases the process of digestion in the body. As digestion becomes more manageable, the health benefits derived from this salsa become apparent.
Mango Salsa Recipe: A Must Try
All salsas are loved worldwide and are an altogether rich source of nutrition. One of these salsas is mango salsa, which is undoubtedly a soft spot for most of us.
The recipe for mango salsa is the most sorted recipe one can ever come across. The taste undoubtedly surpasses the simplicity in its preparation it offers to your palate.
So, the next time you plan an easy, healthy, and yum-yum dish for embellishing the dining table at your house party, mango salsa is just a perfect choice!