Brunches are becoming immensely popular and have taken over the long-followed practice of devouring breakfast and lunch. It is mainly because of the hectic schedules and restless lives that most of the population is being subjected to.

Working late in the night and waking up at an early hour leaves a little comfort and a lot less time to prepare two meals.

Brunch plays a significant role in easing the cooking of meals and leaving room for a person to spend a considerable amount of time at the dining table with their family members.

Office-goers and college students also find it challenging to juggle between classes, jobs, assignments, and extra-curricular activities, which leaves no space for hang-outs and socializing with friends.

Apart from the fact that brunch is a convenient recipe to save time and take out a little extra time for other stuff on weekdays, adopting brunch recipes during the weekends can cater to calmer and more-relieved holidays.

Since brunch is a meal generally taken a little late in the morning as a consolidation of breakfast or lunch, thereby cancels out the need to wake up early and prepare two meals before leaving for work or college.

Hence, brunch includes some food consumed during breakfast and some foods that are commonly eaten during lunch and can be deemed a perfect meal for weekends and weekdays.

The Popularity of Brunch in the United States

Having its origin in late 19th century England, the brunch culture took the States by storm in the 1930s.

Around this time, brunch was grasping on in the year 1939, with an intact endorsement. The New York Times declared Sunday as a two-meal day.

However, the growth in brunch culture was not sudden but gradually gained some steam over the decades that followed.

The USA Tales team talked to Kirill Basov, Founder of DJuki, about the essential elements for creating the perfect brunch experience, blending both delicious cuisine and an inviting atmosphere. Here is what he said:

“Creating the perfect brunch experience combines culinary excellence with the magic of atmosphere, closely mirroring the event dynamics I manage in producing top-tier entertainment experiences at high-end venues.

From curating the menu to finalizing the decor, every detail plays a significant role in setting the right tone.

First and foremost, variety in dishes is key. At the events I oversee, such as the plush gatherings at The Breakers’ HMF, we emphasize a range of options to address various dietary needs and preferences—from vegan and gluten-free offerings to artisanal meats and exotic dishes.

This not only caters to diverse tastes but also turns the meal into an exploration, enveloping guests in a culinary journey.

The atmosphere, too, is pivotal. Inspired by my DJ experience creating environments through soundscapes, I apply similar principles to the brunch settings. Soft, inviting music; balanced lighting; and elegant yet comfortable seating arrangements are crucial.

This environment enhances the dining experience and encourages guests to relax, engage, and revel in the sensory experiences of both the music and the flavors.

Finally, impeccable service bridges the gap between a good and an extraordinary brunch experience. My approach in event managing and DJing—where the anticipation of the audience’s needs is paramount—guides the level of attentiveness required in service.

Staff who are attentive yet unobtrusive can elevate a brunch setting, ensuring that each guest’s needs are met seamlessly without disruption to their enjoyment.

A successful brunch is about crafting a narrative through food, service, and atmosphere that leaves guests with a lasting impression, much like a well-produced event or a DJ set that resonates with its audience long after the last note has played.”

Brunch Culture in Los Angeles, CA

The city of Angles has numerous restaurants with explicit brunch menus, including sundry food prepared using eggs, fruits, and booze. The brunch spots are loaded with diners. They eat. They drink. They chitchat.

They load Instagram with snaps of the luscious appetizers. They try to spot celebrities. Plan to do it again.

21 Famous Places

1.1. The Rose

Handling the Venice Community since 1979, The Rose posted a minor renovation and restarted with Chef Jason Neroni in control.

Neroni’s menu offers some luscious local South Californian cuisine for breakfast, lunch, and dinner. The menu includes:

• Pumpkin Pancakes
• Breakfast burrito
• Juice shots
• Lamb shawarma pizza
• Ricotta gnocchi
• Patty melts

Other than this hearth-roasted brioche French toast, house-baked pastries, a raw bar, freshly baked pizza, kale salads (one of the city’s obsessions), handmade pasta, classic egg dishes or tartines, all assisted in company with a full coffee bar is also a few elements on the brunch menu.

Address: 220 Rose Ave, Los Angeles, 90291

Opening Hours: Tue-Thu 7am-10pm|Fri 7am-11pm|Sat 8am-11pm| Sun 8am-10pm

1.2. Little Prince

This Santa Monica spot was initially the best brunch but soon transformed into a street-side business with a briquette menu, other than this, an all-natural wine list including Bloody Mary.

You can treat yourself to a delicious Sunday brunch at Little Prince from 10:00 a.m. to 2:30 p.m. The brunch menu of the contemporary restaurant includes

• green chia pudding
• Anson Mills grits topped with eggs
• falling-apart brisket and salsa verde
• avocado toast with curried tomato jam
• the salmon hash with seaweed hollandaise

Every recipe of Ari Taymor is a unique and astonishing creation, and if someone’s looking for the patty melt, they are found best on the Westside.

Address: 2424 Main Street, Santa Monica, 90405

1.3. All Day Baby

All-day is a contemporary restaurant that we all fantasize about. This has a menu consisting of enticing brunch meals. Dinner is a spot where you cannot miss brunching, and you will always come back for more.

• Pastries and Pies straight out of the oven
• Runny eggs
• Fluffy pancakes
• child-sized breakfast burrito
• Negroni float
• Sangria or boozy coffee
• Fried chicken sandwiches
• Bottomless mimosas
• and biscuit sandwich covered in a strawberry jam (a sweet-salty bite) in Silver Lake.

Grab this fantastic brunch until 3 pm only at All Day Baby.

Address: 3200 Sunset Blvd, Los Angeles, CA, 90026

1.4. Republique

The Republique offers an ample range of food on its brunch menu for everyone, and the food is just excellent.

This upscale, outdoor, French-inspired diner and bake shop with house-baked pastries serves modern French plates in a dazzling space with shared tables plus a cocktail bar.

The menu at the Republique is all things heaven. Menu includes:

• kimchi fried rice with poached eggs
• ricotta toast and wildflower honey
• a flawless French omelet
• daily quiche and brioche French toast
• impeccable tarts, cookies, loaf cakes
• morning buns
• breakfast sandwich with fried eggs

Perfect for brunch, outdoor dining, private dining, and drinking good wine, this French restaurant on La Brea Ave, close to West Hollywood, is amongst the most remarkable restaurants in Los Angeles.

Open on all days of the week from 8:00 am until 10:00 pm, accepts only walk-ins for brunch.

Address: 624 S La Brea Ave, Los Angeles, 90036

1.5. Perch LA

This rooftop, French-inspired restaurant provides unimpeded glimpses of Downtown Los Angeles. If you want to feel like you are swimming above the horizon while dining, then Perch LA is the right place.

Besides providing indoor and outdoor dining, the restaurant has outdoor fireplaces and several fire pits, thus making it an apt choice for brunch during the wintertime.

The brunch menu offers a little bit of everything –

• appetizers
• unique salads
• classic French egg plates
• huevos rancheros
• steak fries
• burgers

Their brunch cocktail is an apropos beverage to relax into the weekend.

Address: 448 S Hill St, Los Angeles, CA 90013, United States

1.6. Gjusta

This Venice eatery and bakery once abided in a once-undistinguished depository but is now full of enticing salads, baked goods, and cured seafood.

The food menu at Gjusta includes- delectable egg sandwiches and salads that are ideal meals for a pleasant lunch| on the sugary side, folded slices of fruit immersed in the sugar-glazed dough make for a perfect morning indulgence; a banana chocolate tart, too pricey but worth a post-lunch binge| the cafeteria also offers cuts of top-shelf meat and cured fish.

Gjusta provides tea, coffee, and a few other beverages. However, a refreshing limeade with mint is more enjoyable while sitting in a romantic space with lush greenery and a relaxing back patio in this 300-seat indoor-outdoor arena.

One can eat brunch at this bistro on any day of the week. Gjusta remains open until 9:00 pm and serving begins at 7:00 am.

Address: 320 Sunset Ave, Los Angeles, CA, 90291

1.7. Salt’s Cure

The concept behind salt cure is high-minded; the ingredients used in each meal are cultivated in California. Moreover, all the ingredients are cleaned accurately and formed in-house. The weekend brunch menu here consists of-

• oatmeal griddle cakes with cinnamon molasses butter
• biscuits with sausage gravy and eggs

Considering the growing and fine-crafting of the ingredients, this spot will give you farm vibes like no other spot in LA County. So go and try out the fantastic food and make everything right in the world and your belly.

Due to the popularity of weekend brunch, the spot closes at 10:am in the morning, though no weekday brunch is available.

Address: 1155 N Highland Avenue, Los Angeles, CA, 90038

1.8. Manhattan Beach Post

A few steps away from the beach with a good menu, Manhattan Beach Post has become a South Bay for its fascinating spots classified and mouth-watering menu.

The delicious food includes ricotta-stuffed French toast and truffle honey-laced fried chicken on the weekend brunch menu, and during the week, the serving transforms into a more family style. The weekday diners can lay their hands on squid ink tagliatelle and duck prosciutto.

The Beach Post’s fabulous biscuits- bacon cheddar buttermilk beauties, served with a side of maple butter, are not a thing to miss.

The beach post is the perfect spot to bubble yourself with a pervasive wine list accompanied by beer and handcrafted cocktails.

Opening hours: Mon-Wed 5-10 pm | Thu 5-10:30 pm | Fri 11:30-10:30 pm | Sat 10 am-10:30 pm | Sun 10 am-10 pm

Address: 1142 Manhattan Ave, Los Angeles, 90266

1.9. La Scala- Beverly Hills

Housed in the heart of Beverly Hills, this Italian-themed restaurant is the best brunch in Los Angeles, CA. La Scala offers an array of traditional Italian cuisine, fine wines, cocktails, and desserts with room for fine dining.

One will indeed find all the exquisite flavors of Italy at the restaurant. The menu provides starters such as crab cake, carpaccio, Prosciutto, and melon. Besides this, there are plenty of traditional Italian soups, salads, and reasonably priced pasta.

1.10. Eastern Sunday Brunch

This spot brings you mouth-watering food of Jamaican cuisine in your dining room. The brunch menu features a 4 Course Prix Fixe Menu of Shrimp Deviled Eggs, Charcuterie Board, Chicken and cotton Candy Waffles, and Strawberry doughnuts. Bottomless Mimosas inclusive.

Address: 243 S San Pedro St, Los Angeles CA

So, without wasting another Sunday, lay your hands on this Jamaican-themed spot and savor a perfect Eastern Sunday brunch.

1.11. Ca Del Sol

Another among the beautiful and enthralling restaurants, Ca Del Sol, is a Northern Italian restaurant located in North Hollywood that makes for an elegant brunch harbor where you can relax and enjoy outdoor dining.

The brunch menu of Ca Del Sol includes a variety of good food-

• Poached eggs (with Braised Short Ribs, Creamy Hollandaise Sauce| with Crab Cakes and Béarnaise Sauce| with San Daniele Prosciutto and Creamy Hollandaise Sauce)
• Omelets (Funghi| Aragosta| Ortolana)
• Fried or scrambled eggs (with Fresh Grilled Asparagus and Parmesan Cheese| Spicy Pork Sausages with Roasted Bell Peppers, Braised Onions| Grilled Boneless Beef Ribs| with Smoked Salmon, Chives)
• French toast (with Maple Syrup and Whipped Cream| with Caramelized Bananas and Pecans| with Mixed Berries Sauce and Whipped Cream)
• Side orders include Grilled Ham, Roasted Pork Sausage, and Crispy Bacon.
• Ca’ del Sole Special Drinks include Bellini, Mimosa and Prosecco.

1.12. Ellie’s

Housed within a quiet radius of a long beach near downtown Los Angeles is the best in Los Angeles, Ellie’s is the ultimate neighborhood Brunch spot for enjoying the luscious Southern Italian food, alongside a large front patio and cordial staff.

The eggplant sandwich with burrata and pesto and their excellent short rib hash with pickled peppers, salsa macha, and hollandaise are a few beautiful indulgences for breakfast brunch.

1.13. Mama Shelter

Rare in its kind, this rooftop restaurant in Hollywood is an apt destination for day drinking. The menu at Mama Shelter‘s is a decent one, including brioche French toast, bagel and lox, and cinematic-themed cocktails.

Adding on, the 360-degree view of the neighborhood is unmissable.

1.14. Avra Beverly hills

Avra is one of the Mediterranean seafood restaurants as well as Greek-inspired. This West Coast remote station of the original NYC restaurant is located in the Golden Triangle of Beverly Hills.

The dining room at Avra shouts nobility and is utterly sophisticated with a vibe of modernity that elicits a picturesque open-air villa in Greece.

Artipastos include calamari, Chilean Sea Bass Souvlaki, tuna tartare, grilled octopus, gulf shrimp, crab cake, aura chips, hummus, saganaki, and fish soup devouring classic spreads.

1.15. Blu Jam Cafe

With eggs benedict and French toasts on its menu, the brunch experience at Blu Jam Cafe will indeed clash your shoulders with delight. However, combating the brunch crowd requires patience on a different level altogether.

This usually brunch serving restaurant is usually open from 9:00 a.m. to 2:00 p.m.

1.16. Manuela

Manuela stands amongst the only weekend brunch spots at a southern Ish site within a virtual gallery in the Arts District that offers cream biscuits with apple butter jam.

Still, we also love the shrimp and grits, popover benedict, and barbequed oysters in its weekend brunch cuisine.

1.17. Nueva

This indoor-outdoor masterpiece of Venice, a huevos rancheros shakshuka, churro French toast, and an impressive lineup of tacos at this one of the best brunch-providing restaurants. Nueva has an amiable family kind of vibe and a special menu for children.

Address: 822 Washington Blvd
Marina Del Rey, CA 90292

1.18. E.P. and L.P.

The LP rooftop is accessible for weekend brunch from 11:30 a.m. – 2:30 p.m. The Chefs Nick Russo and Monty Koludrovic cook exquisite food, including a breakfast burrito, fried chicken and waffles, and cocktails you can handle.

Address: 603 N La Cienega Blvd
West Hollywood, CA 90069

1.19. Lady Byrd Cafe

Considered one of the finest brunch spots on the Eastside, Lady Byrd Cafe offers sandwiches, pasta, and pastries on its menu.

The cafe ensures complete privacy for its diners. To fulfill this purpose, each table at the cafe occupies miniature, plant-filled greenhouses to avoid exposure from other diners and the staff.

Address: 2100 Echo Park Avenue, Los Angeles, CA, 90026.

1.20. A.O.C.

A pleasant spot for a brunch date, the A.O.C. adds to the cheerful vibes with its good food like Dungeness crab omelets and their famous Spanish fried chicken, and a wine bar and small plates.

Address: 8700 W. Third St. Los Angeles, CA 90048

1.21. Akasha

Akasha brings present-day American cuisine to its diners. This modern American restaurant offers a wide-ranging menu for meat-eaters and vegetarians located in Culver City.

Chef Akasa Richmond offers some impeccable starters, including salads and oatmeal, beets, avocado salad, and delicious baked goods.

Also included in the list are egg sandwiches, burgers, chilaquiles, a vegan burrito, and shakshouka, among the main courses. Moreover, kids can choose their meals from the exclusive kid’s cuisine.

2. Some Uncomplicated Brunch Menu Recipes

Although innumerable restaurants in Los Angeles, CA, offer delightful food for crunching, there is no harm in trying out the recipes for a few dishes, maybe just for fun or leisure. Thus, mentioned below are recipes for two brunch meals.

2.1. Brioche French Toast

2.1.1. Ingredients:

• brioche bread
• eggs
• whole milk
• sugar
• pure vanilla extract
• butter

2.1.2. Steps to follow:

1. Prepare an egg custard mix by blending eggs, milk, sugar, and vanilla extract on a heat stove.
2. Plunge the brioche bread into a mix of egg custard (you can plunge in more than one slice at a time). Later, pan-fry it in a skillet.
3. After frying, use any topping (like pure maple syrup, fresh berries, or banana whipped cream) on the toast with a bit of butter.

Seems effortless, right? Well, it is straightforward.

2.2. Fried Chicken Sandwiches

2.2.1. Ingredients:

Buttermilk Marinade

• 4 pieces of boneless skinless chicken thighs pounded to even thickness
• 1 cup buttermilk
• 2 tbsp Sriracha or your favorite hot sauce
• 1 tsp each salt, pepper, and garlic powder

Flour Mixture

• 1 cup all-purpose flour
• 3 tbsp Cornstarch
• 1 tbsp paprika powder
• 1 tsp each salt, pepper, garlic powder, and cayenne powder. Add more cayenne for extra heat

Sriracha Mayo

• 1/2 cup mayonnaise
• 2 tbsp Sriracha

Collect- cooking oil for frying |4 burger buns, preferably brioche, lightly toasted with butter| lettuce, tomato, pickles sliced, or your choice of toppings

2.2.2. Steps to follow:

1. Take a medium-sized bowl, and assemble buttermilk, Sriracha, salt, pepper, and garlic powder. Add chicken thighs and soak overnight, or at least for 4 hours.
2. To prepare the flour mixture, whip flour, cornstarch, paprika, salt, pepper, garlic powder, and cayenne powder collectively in a bowl with less depth.
3. Add 2 tbsp of the marinade into the blend and thoroughly mix it with a fork. Working one piece at a time, sprinkle the flour mixture on the chicken (make sure it is completely wrapped in the mixture).
4. Use a small bowl to prepare the sauce by mixing sriracha and mayonnaise.
5. Heat the oil in a deep pan, and drizzle the chicken for approximately 3 to 4 minutes until it turns golden brownish.
6. Spread the Sriracha mayo on the toasted brioche buns, and top with sliced pickles, lettuce, tomato, or any other topping.

And your frizzled sandwiches are ready to be served.

The brunch culture undoubtedly brought many changes in the lifestyle of the inhabitants of Los Angeles; brunching provides more room for socializing with family and friends and leaves an individual with a tremendous amount of time for leisure to relax during the weekend.

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Guest Author: Saket Kumar

USA Tales